Pizza Dough

Ingredients

For one baking tray:

  • flour 250g
  • water (lukewarm) 125ml
  • salt 1 tsp
  • sugar 1 pinch
  • dry yeast 1/2 pkg (~3.5g)

Instructions

  1. Mix all the dry ingredients in a bowl.
  2. Add the water and mix.
  3. Knead the dough for about 5-10min.
  4. Let the dough rest for about 1h at a warm place (~30C).